Restaurant Inventory Software
Built for the Full Operation
Most inventory tools only handle beverages. BarGuard tracks beverages, food, and paper supplies in one system, with the same variance analysis, POS sync, and AI tools across every category.
One system for every type of inventory
Stop juggling separate tools for your bar and your kitchen. BarGuard handles it all with the right units and categories for each type.
- โSpirits, wine, beer, kegs
- โTrack by bottle, case, or keg
- โoz-level cost precision
- โPOS-synced expected usage
- โShift variance by pour type
- โProteins, produce, dairy
- โTrack by lb, each, portion
- โLink to recipe costs
- โCount by prep category
- โExpiry-aware reorder alerts
- โCups, napkins, to-go boxes
- โPaper towels, cleaning supplies
- โTrack by pack, roll, sleeve
- โNever run out mid-service
- โBulk reorder triggers
The restaurant inventory problem nobody talks about
Siloed counting
Your bar manager counts bottles. Your kitchen manager counts proteins. Nobody reconciles the full picture against what the POS sold.
Purchase-to-sales blindspot
You know what you ordered. You know what you sold. But the gap between them, the actual loss, stays invisible until you run the numbers manually.
No cost-per-item insight
Without linking your purchase invoices to your recipe costs, you can't know your actual pour cost or plate cost per item.
Paper waste goes untracked
Napkins, cups, and to-go containers are consumables that add up fast. Most operations have no idea what's actually disappearing.
BarGuard closes the loop from purchase to sale
Connect your POS, scan your invoices, count your stock, and run the report. BarGuard shows you exactly where each category stands.
Import or add all inventory items
Add beverages, food, and paper items. Use CSV import or type them in. AI auto-categorizes everything.
Sync your POS for real-time sales
Square, Toast, Clover, and Focus POS sync every 5 minutes. No manual sales entry.
Scan invoices when deliveries arrive
Photograph your invoices. AI reads the line items and logs every purchase automatically.
Count stock by category
Filter to beverages, food, or paper. Count what matters for this shift or this week.
Run the variance report
BarGuard shows expected vs actual usage, total revenue, covers, and an AI-written risk summary.
Related
Get your full operation under control
Start with beverages or add all three categories from day one. Setup takes less than 30 minutes.
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Common questions
What is the best inventory system for a restaurant bar?
BarGuard is a bar and restaurant beverage inventory system that links to Toast, Square, and Clover, counts on a phone, and reports variance by item and shift. It focuses on the beverage program, where pour cost and shrinkage hit hardest, with flat pricing from $129 per month.
Can BarGuard handle both a bar and a restaurant?
Yes. BarGuard manages the beverage side of a restaurant, the bar, well, and back bar, while syncing the same POS the kitchen rings on. Multiple locations roll up for a group.
What POS systems does BarGuard work with for restaurants?
BarGuard integrates with Toast, Square, Clover, and Focus, so restaurant beverage sales sync automatically into variance reporting.
Is BarGuard a full restaurant inventory system or just drinks?
BarGuard specializes in beverage inventory, the highest shrinkage part of most restaurants. It is the bar inventory layer, designed to run alongside your POS and kitchen tools.